8-10 cups flour (can use ½ white and ½ wheat)
½ c oil
½ c honey
2 Tablespoons yeast
2 scant Tablespoons salt
5 cups warm water
Combine yeast, water and honey. Mix dry ingredients while waiting for water to bubble. When water begins to bubble, pour over the dry ingredients. Mix and knead for 20 mins. Place cloth over bowl and allow to rise about double in size (1 hour). Punch down and let it rise for another 30 minutes. Separate into five pieces and form loaves. Place loaves in greased pan. Let rise again, until double in size. Bake at 350 degrees for ½ hour. (Makes five loaves)
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