Saturday

Snickers Bars

1 box chocolate cake mix

3/4 cup butter, melted

1 can sweetened condensed milk

1 14-oz package of caramels

1 cup peanuts

1 cup chocolate chips (or more)


Mix the chocolate cake mix, 3/4 cup melted butter, and 1/3 cup sweetened condensed

milk together. This mixture will be very thick. Spread 2/3 of this mixture into the bottom

of an ungreased, 9x13 pan. Bake at 350 degrees for 6-10 minutes until set.

Unwrap the caramels and put in a microwave safe bowl. Add 1/3 cup sweetened

condensed milk to the caramels, and melt in microwave, 1 minute at a time until mixture

is completely melted and smooth.

Spread the chocolate chips on top of the cooked cake mixture. Spread/drizzle caramel

mixture on top of this. The caramel will be uneven. Sprinkle peanuts on top next. Thenput remaining cake mixture on top next. Again, this mixture is quite thick, so this will

also be uneven which is ok.

Bake at 350 for 16-20 minutes.

Let cool completely before cutting. This is important as the caramel makes it very difficult

to cut if still warm.

No comments:

Post a Comment